Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sour shrimp sammies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Take shrimp and rinse, if frozen run under cold water in a colander.. What's even harder is trying to be a. This is my own recipe, I came up with it (to my knowledge at least) and I'm proud to say it turned out excellent!
Sour Shrimp Sammies is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sour Shrimp Sammies is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have sour shrimp sammies using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sour Shrimp Sammies:
- Take 20 Shrimp
- Make ready 1 lemon, juiced
- Get 1/2 tbsp garlic salt
- Take 2 Hoggie rolls
- Make ready 2 tbsp sour cream
- Prepare salt
- Get 1 cup Shredded iceberg lettuce
Traditional, seafood & vegetarian cuisine, plus kids menu - something for everyone. If you would like to make a table reservation for lunch, or dinner here at Sammy's Fish Box, then please click the button below. Served with House Fries or coleslaw. Grilled shrimp, lettuce tomato, cucumber, mango pineapple salsa, avocado, tequila.
Steps to make Sour Shrimp Sammies:
- Take shrimp and rinse, if frozen run under cold water in a colander. Meanwhile, juice the lemon and mix with the garlic salt.
- Grease a baking dish and preheat oven to 350°. Lay out shrimp in a single layer and pour the lemon mix over top.
- Bake for 5 minutes flip and bake for another 5 minutes.
- Let shrimp cool then de-tail. Cut the hoggie rolls in half and broil on top shelf for 1-2 minutes.
- Take the shrimp lemon juice and add the sour cream mix. Spread the sauce on the toasted hoggie rolls add lettuce and shrimp and enjoy!
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