Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mutton mince with bitter gourd. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bitter Gourd Minced Mutton I love it so yummy and easy for everyone. BITTER MELON SMOOTHIE JUICE DIABETES Karela Bitter Gourd कड़वा तरबूज करेले के फ़ायदे Wash the bitter gourd thoroughly to remove all the salt and set aside in a colinder to drain. It goes great with roti and salted lasi.
Mutton mince with bitter gourd is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mutton mince with bitter gourd is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have mutton mince with bitter gourd using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mutton mince with bitter gourd:
- Take 250 gms mince washed
- Get 3 onions, chopped
- Prepare 250 gms bitter gourd clean and cut pieces
- Take 4 tomatoes chopped
- Take 4 green chillies chopped
- Prepare 1/2 cup oil
- Get Some coriander leaves
- Get 1/2 tsp cumin seeds
- Make ready to taste Salt
- Make ready 1 tbsp ginger garlic paste
- Make ready 1 tsp red chili powder
- Get 1 tsp coriander powder
- Get 1/4 tsp turmeric powder
- Make ready 1/2 lemon juice
- Make ready 1/4 tsp garam masala
Most of us do not like to eat vegetables but vegetable cooking with meat changes the taste and make it delicious. Mince with Bitter Gourd is a as such recipe that has a wonderful taste. Karela is a bitter gourd popular in India. It's made into a sweet and sour side dish called khata mettha karela, often served with hot chapatis.
Instructions to make Mutton mince with bitter gourd:
- Take bitter gourd add salt and mix well and keep aside for 2 hours/ take a pan add oil and let it heat, then add the washed bitter gourd, fry well and keep aside. Next take a pan add mince ginger garlic paste, tomato, salt, red chilli powder, coriander powder, turmeric powder and add some water, cook well and keep aside.
- Take a pan add oil, cumin seeds, green chilli and stir then add onion, stir fry when it turns soft and add mince and mix fry bitter gourd mix and stir fry to cook then add coriander leaves, grind garam masala and lemon juice and keep in a low flame 5 to 10 minutes. Now it's ready to serve with paratha or chapati.
- Enjoy with your family
All of these ingredients create a sweet and sour combination, bringing a unique flavor to the table, and helping to balance out any bitterness from the bitter gourd. Bittergourd is a natural blood purifier and has numerous benefits. Try out this wonderful full recipe of stuffed bittergourd. A wide variety of mutton mince machinery options are available to you, such as local service location, condition, and applicable industries. 'Bitter gourd's not bitter at all!', they would mumble in between mouths and cheeks so stuffed with food, you'd think they had mumps. Just like how my mother showed me when I was a kid, I also enjoy cooking bitter gourd slices stuffed with delicious minced pork, in clear broth or rich gravy.
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