Baked Mac and Cheese
Baked Mac and Cheese

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked mac and cheese. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! The ultimate classic Baked Mac and Cheese, with an insane cheesy sauce and topped with an irresistible golden, buttery breadcrumb topping.

Baked Mac and Cheese is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Baked Mac and Cheese is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook baked mac and cheese using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Mac and Cheese:
  1. Make ready 16 oz elbow macaroni
  2. Make ready 2 c. Cheddar cheese
  3. Make ready 1 c. Colby cheese
  4. Make ready 3 c. Milk
  5. Get 1/4 c. Butter
  6. Take 2 1/2 tbsp. Flour
  7. Take 2 tsp. Salt
  8. Prepare 1/2 tsp. Onion salt
  9. Make ready 2 tsp. Sugar
  10. Make ready Optional which I did this time
  11. Make ready 1 1/2 lbs ground beef
  12. Make ready 2 tsp. Freshly minced ginger
  13. Make ready 1/4 c. Diced onion
  14. Take 1/4 c. French's fried onions gives a bit of crunch to the creamy

Super simple, super easy and super quick. You'll never want the boxed stuff ever again! Baked mac and cheese is one of our favorite comfort foods ever! Cheese: Sharp cheddar gives this baked mac and cheese tons of flavor.

Steps to make Baked Mac and Cheese:
  1. Preheat oven to 350°
  2. Cook pasta as directed about 9 minutes and put in a bowl
  3. Brown meat adding in ginger and onion then drain and add to the bowl macaroni is in and mix them together
  4. In a pot melt butter and mix in flour to make a roux
  5. Add milk slowly when it starts to thicken add 3/4 of the cheese
  6. Add sugar and both salts
  7. Put pasta mix in a baking dish and pour cheese sauce over pasta and top with remaining cheese and fried onions if you like
  8. Bake at for 30 minutes and dinner is ready😀

The addition of gruyere to the cheese sauce in this recipe is next level but of course whatever you have on and will work just do not use pre-shredded cheese. Some 'scratch' mac-n-cheese recipes seem to require too much flour or baking time and the texture can be very grainy. Only changes - I omitted the worcestorshire and used a little extra cheese on top. Now, I just need to scale the recipe to serve several people and I will proudly prepare. If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then It was everything wonderful that a baked mac and cheese should be - not overwhelmingly gooey, just the right balance of inner cheesiness with crispy baked-up edges and.

So that’s going to wrap this up with this exceptional food baked mac and cheese recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!