Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, yummy stuffed shells with ground beef. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Yummy Stuffed Shells With Ground Beef is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Yummy Stuffed Shells With Ground Beef is something that I have loved my whole life.
Ground Beef & Spinach Stuffed Shells with Tomato Basil SauceJoyful Healthy Eats. Super Easy Meaty and Chessy Stuffed Shells This recipe has been compensated by Collective Bias, Inc. and its advertiser.
To begin with this particular recipe, we have to prepare a few ingredients. You can have yummy stuffed shells with ground beef using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Stuffed Shells With Ground Beef:
- Get 1 box 18 Jumbo Pasta Shells
- Take 1 lb Ground Beef
- Make ready 2 tbsp Chopped Onions
- Get 1 can 12 Oz can tomato sauce
- Prepare 1 can 14 Oz Tomato paste
- Make ready 1 tsp Salt
- Make ready 1 tsp Dried oregano
- Make ready 1 tsp Garlic Powder
- Get 2 Eggs
- Make ready 1 oz 15 Ounce Container whole milk Ricotta Cheese
- Make ready 1 packages 8oz bag of Mozzarella whole milk low moisture Cheese
- Make ready 1 cup Parmesan Cheese
- Make ready 2 tbsp Dried Parsley
- Make ready 1 tsp Salt
- Make ready 1 tsp Ground Pepper
- Make ready 1 tsp Flaky Pepper
I love when I come across a recipe like Italian Stuffed Shells with Ground Beef, that is not only yummy but it LOOKS like you spent hours preparing it, when it really took just minutes. I've always assumed stuffed shells were too time consuming to allow into my life…but, I was wrong. Great recipe for sneaking spinach into your kids' diet. Get a quick start by using Make-Ahead Seasoned Ground Beef and Sausage.
Steps to make Yummy Stuffed Shells With Ground Beef:
- Preheat oven to 375°F
- Fill a large pot with water and bring to a boil
- Drop in the pasta shells until it comes back to a boil. Cook only until a lil firm in the middle still.
- While the shells are cooking brown beef and onions until no longer pink. Drain excess grease
- Stir in the Tomato sauce, tomato paste, salt, oregano, and garlic powder., and flaky pepper. Bring to a simmer and cook for about 5-8 minutes
- Spread half of the beef mixture into the bottom of a glass baking dish
- Beat eggs in a mixing bowl. Stir in Regatta Cheese, half the bag of Mozzarella cheese, parmesan cheese, parsley, salt and pepper
- Drain cooked noodles and run under cold water to make them easy to handle
- Spoon cheese mixture into each shell and set the in rows in the glass baking dish
- After all shells are complete, pour the remaining meat mixture over the top of the completed shells. Top with the rest of the bag of Mozzarella Cheese
- Bake in the preheated oven about 30 minutes
- Dig in and enjoy!
These crowd-pleasing stuffed shells are easy to prepare and cook in the slow cooker. Try Beef-Stuffed Shells, Easy Beef-Stuffed Shells, and Beef A mixture of cheddar cheese, onion, herbs, and a handful of other ingredients are all it takes to make this recipe so yummy. You can choose lean ground beef or switch to ground turkey or ground bison if you prefer less fatty meat. Beef Stuffed Shells are perfect for a Sunday dinner, but easy enough for a weeknight dinner too! This pasta recipe is comfort food times ten!
So that is going to wrap it up with this exceptional food yummy stuffed shells with ground beef recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
