Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, leftover chapathi mixture. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Leftover chapathi mixture is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Leftover chapathi mixture is something that I have loved my whole life.
I am sharing the recipe of leftover chapati recipe, chapattis are abundantly available in almost every Indian household. Though not treated as very important by themselves. Not only will these leftover chapati cutlets melt in your mouth, but will melt your heart Method- Break chapati in small pieces.
To begin with this particular recipe, we have to prepare a few components. You can have leftover chapathi mixture using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover chapathi mixture:
- Prepare 4 chapathi (leftover chapathi)
- Prepare 1/4 cup peanuts
- Make ready 1/4 cup dry coconut pieces
- Prepare 3 spoons fried bengal gram
- Get Few Dry fruits(cashew and Almonds)
- Take 1 spoons chilli powder
- Prepare 1/4 tsp turmeric powder
- Prepare 1/2 spoon chat masala
- Get 1 spoon ghee
- Take Few Curry leaves (optional)
Never throw extra leftover chapatis out again. Use them to make an Indian-style chip and dip or quesadillas instead. This leftover chapatis recipe can help you repurpose your. Revive leftover chapati with these ideas to give it a new life.
Instructions to make Leftover chapathi mixture:
- Take mixie jar add chapathi and powder it (not too much). Heat the kadai, add chapathi powder and dry roast for 3 to 5 minutes.
- Heat the kadhai, add one by one ghee, peanuts, dry fruits, fried Bengal gram, curry leaves, coconut pieces and fry them.
- Add turmeric powder, chilli powder, chat masala and mix them.
- Finally add fried chapathi powder and mix quickly. Serve with one cup of coffee.
On a hot tava or oven, heat or bake your leftover chapatis for a few minutes until they turn crispy. Chapatis are abundantly available in almost every Indian household. But there are ways in which chapatis can be more than just chapati. Believe it or not, you can make. If you have leftover chapatis and are totally confused about what to do with them, we Chapati roll is an extremely common dish to make with chapatis and almost everyone.
So that is going to wrap it up with this special food leftover chapathi mixture recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
