Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, shrimp alfredo. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Shrimp Alfredo is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Shrimp Alfredo is something which I have loved my whole life. They are fine and they look wonderful.
Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean.
To get started with this recipe, we must prepare a few components. You can cook shrimp alfredo using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shrimp Alfredo:
- Make ready 1 (12 oz.) bag of frozen thawed peeled and deveined shrimp
- Make ready 3 tablespoons butter
- Prepare 3 tablespoons olive oil
- Make ready 1/4 cup diced raw garlic
- Make ready 1/2 cup half and half
- Take 1 cup chicken stock
- Make ready 1/4 cup white dry wine
- Take 1/2 sliced lemon juice
- Get Pinch salt and pepper
- Get 1/4 cup flour
- Get 1/4 cup freshly grated Parmesan cheese
- Make ready Cooked and drained fettuccini
We talk about why this easy shrimp alfredo is so special to us. Hint: Trevor made this for me on our first. Easy Shrimp Alfredo Recipe comes together in minutes for an amazing meal. We love anything alfredo and recently wanted shrimp.
Steps to make Shrimp Alfredo:
- Pinch tails off shrimp and discard.
- Combine olive oil and butter in a fry pan with garlic and sauté garlic on medium heat. Add shrimp after 3 minutes and cook until shrimp is pink. Remove shrimp from pan with slotted spoon.
- Add flour and combine with remaining oil in the pan with a whisk. Add chicken stock, half and half, wine, lemon and cheese and continue to stir over medium heat for 2-3 minutes. Once sauce thickens, return shrimp to pan.
- Add cooked fettuccine to shrimp Alfredo sauce and use liquid from noodles to thin the sauce to desired consistency.
I made this for our family in minutes and it was a huge hit! Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. Perfect for busy weeknights as this recipe uses just a few ingredients, is. This Instant Pot Shrimp Alfredo is a simple, yet delicious version of a classic comfort food dish. Is there anything more comforting than a bowl of pasta?
So that is going to wrap this up for this exceptional food shrimp alfredo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
