Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rajma paratha. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Rajma Paratha is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Rajma Paratha is something that I have loved my whole life. They are nice and they look wonderful.
I made this Rajma paratha during Navratri when I soaked rajma for rajma sundal. I soaked for trying paratha as well and tried making it. This is the first time I am making rajma paratha.
To get started with this recipe, we must first prepare a few ingredients. You can have rajma paratha using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rajma Paratha:
- Prepare 1 cup Wheat Flour
- Get 1/2 cup Leftover Rajma Sabzi
- Get 1 tsp Red Chilli Powder
- Take to taste Salt
- Get as required Water
- Take 1 tsp Oil
- Take 2 tbsp Ghee
Heat the Chapati tawa; place the rolled Rajma Paratha on it. Cook both the sides by applying ghee on each side. Rajma Paratha is a stuffed paratha variety with rajma filling. This quick and easy to make recipe is tasty and healthy too Rajma Paratha.
Steps to make Rajma Paratha:
- First of all take wheat flour in a bowl.
- Now add rajma sabzi, red chilli powder, salt and make a soft dough. Add water if required, apply some oil on the dough and rest it aside for 10 minutes.
- Take a small ball of dough dust some flour on it and make a paratha.
- Heat up a pan, transfer the paratha on the pan and roast it well from both sides till it turns golden brown and transfer it in a plate.
- Apply ghee on both sides before serving.
- Rajma paratha is ready to serve.
Rajmah Paratha are basically boiled rajmah or kidney beans stuffed Parathas which make for a healthy and delicious Paratha recipe. Rajma Paratha recipe - How to make Rajma Paratha. Go wild and make the paratha with your creativity and ideas. Rajma Paneer Paratha, Rajma Paratha, Rajma Paratha / Red Kidney Beans Paratha. Paratha is a very popular Punjabi dish with numerous variations.
So that is going to wrap this up with this exceptional food rajma paratha recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


