Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's southwestern ham scramble. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's Southwestern Ham Scramble is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mike's Southwestern Ham Scramble is something which I have loved my whole life.
This is not an April Fools Joke. A month ago Gordon invited Jackass' Steve-O to his kitchen to attempt to make a delicious Southwestern Omelette. It was a cold and windy day.
To begin with this particular recipe, we have to prepare a few components. You can cook mike's southwestern ham scramble using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Southwestern Ham Scramble:
- Take ● For The Egg Mixture
- Make ready 6 LG Egglands Best Eggs
- Make ready 1/4 tsp Fresh Ground Black Pepper
- Get 1/3 Cup Mexican 3 Cheese
- Take 2 tbsp Whole Milk
- Make ready ● For The Vegetables & Seasonings
- Prepare 1 Cube Butter
- Get 1.5 Cups Chopped Ham [or Chorizo]
- Make ready 1 Fine Minced Jalapeño [de-seeded + reserves for service]
- Prepare 1/3 Cup Fine Minced Green Bell Pepper
- Get 1/3 Cup Fine Minced Vidalia Onion [+ reserves for service]
- Take 1 (4 oz) Can Hatch Green Chilies [drained]
- Get 1 tbsp Fine Minced Garlic
- Make ready 1/4 tsp Crushed Mexican Oregano
- Make ready 1/4 Fresh Ground Cumin
- Make ready 1/4 tsp Fresh Ground Black Pepper
- Prepare 1 Dash Sea Salt
- Make ready ● For The Sides [as needed]
- Make ready Warm Flour Tortillas
- Prepare Red Or Green Salsas
- Prepare Hot Sauces [like Tapatio]
- Take Mexican 3 Cheese
- Prepare Leaves Fresh Cilantro
- Prepare Fine Minced Jalapeño Peppers
- Prepare Fine Minced Vidalia Onions
Northeast-style cold sub sandwiches sliced fresh in front of you. Prepared Mike's Way® with Onions, Lettuce, Tomatoes, Vinegar, Oil Provolone, applewood smoked bacon, ham and raised without antibiotics turkey, mayo. It definitely had the texture of scrambled eggs. We ate it wrapped in whole wheat tortillas.
Steps to make Mike's Southwestern Ham Scramble:
- Fine mince all vegetables and add butter and all seasonings. Fry until your vegetables are translucent. About 4 minutes.
- Whisk together everything in the Egg Mixture section well.
- Pour egg mixture into your hot pan and scramble. Try to leave eggs in larger chunks.
- Serve with all Sides listed above in heated individual ramikins. Enjoy!
I think I will try it with different veggies as well like red peppers and spinach. Serving breakfast for dinner is an easy way to bring a little fun to a typical weeknight. Corn tortilla strips, green chiles, and cheese turn ordinary scrambled eggs into a first-class breakfast. Top with salsa, avocado, and green onions for a pretty presentation. A Southwestern Scramble is a scrambled eggs recipe with many spicy ingredients, such as onions and chilis.
So that is going to wrap it up with this exceptional food mike's southwestern ham scramble recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


