Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked potato and broccoli casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
My heart was set on broccoli and cheese, and I was disappointed I didn't have broccoli in the fridge. These Chicken Broccoli Casserole Baked Potatoes turn your favorite casserole into a delicious, cheesy dish that is perfect for any night of the week. Split open your baked potatoes, spread a layer of your sour cream mixture on top, fill with your broccoli mixture, and top with shredded cheese.
Baked potato and broccoli casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked potato and broccoli casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have baked potato and broccoli casserole using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked potato and broccoli casserole:
- Make ready 4 cup cubed potatoes (approx. 3 large), or a small bag of baby potatoes, that's what I used for this
- Take 2 cup broccoli florets
- Get 4 slice bacon (regular cut), cook and crumble
- Take 1/4 cup olive oil, or 2 tablespoons + 2 tablespoons bacon drippings
- Prepare 1/2 tsp salt, or more, this was enough for me
- Prepare 1 1/2 cup shredded cheddar
- Get 2 scallions, finely sliced
You might think, just potatoes and broccoli and a low-fat sauce, but trust me A delicious broccoli potato casserole on the healthy side. A satisfying bake with a light cream cheese sauce, so much taste yet not that many calories. Learn how to make Smashed Potato-and-Broccoli Casserole. Broccoli and Potato Casserole - So hearty, comforting and cheesy!
Instructions to make Baked potato and broccoli casserole:
- Preheat oven to 350°F Fahrenheit. Spray 8x8 or larger casserole dish with cooking spray.
- In a large bowl combine potatoes, broccoli, olive oil, bacon drippings (if used), and salt.
- Stir in bacon and 3/4 cup of cheese.
- Spoon mixture into prepared dish and sprinkle remaining 3/4 cup cheese on top.
- Cover with foil and bake about 60 minutes. Uncover and bake for 15 more minutes or until potatoes are soft.
- Remove from oven and sprinkle scallions on top.
Makes for a perfect easy side dish or even a quick weeknight entree with added chicken! I made this baked potato casserole last night for dinner and it was so stinkin' awesome, I'm making it again as soon as I get my hands on another head of broccoli. Simple food baby, that's what I'm talking about! Cheddar, broccoli and bacon are stuffed into baked potato skins to create a delicious side dish or main meal - perfect for parties or family dinners. These potatoes have been a total game-changer for a family who proclaims they aren't potato people.
So that is going to wrap this up for this exceptional food baked potato and broccoli casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
