#Healthy breakfast suji toast
#Healthy breakfast suji toast

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, #healthy breakfast suji toast. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

#Healthy breakfast suji toast is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. #Healthy breakfast suji toast is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have #healthy breakfast suji toast using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make #Healthy breakfast suji toast:
  1. Take 6 nos bread piece
  2. Take 1cup Suji roasted
  3. Take 3/4 cup Curd for soak the suji
  4. Make ready to taste Salt
  5. Make ready 1 -2 Green chilli chopped finely
  6. Make ready 2tbs Capcicum green & red each, chopped
  7. Get 2tbs Carrot chopped
  8. Prepare 2tbs Onion chopped
  9. Make ready 1/4 tsp Red chilli
  10. Prepare 1/4 tsp Black pepper
  11. Take 1/4 tsp Cumin powder
Steps to make #Healthy breakfast suji toast:
  1. Mix suji and curd add all the ingredients veggies etc and keep aside for 5 minutes
  2. If feel batter is thick add little milk
  3. Spread the mixture on the slice of bread and ready to spread all the slices
  4. Heat non stick tawa and grease little butter and put slices 2-3 as per the size of tawa
  5. Be careful spread mixture side is up and plain side is down sprinkle little oil or butter and roast till golden brown from both sides
  6. Serve with ketchup and hot coffee

So that’s going to wrap it up with this exceptional food #healthy breakfast suji toast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!