Rava or Sooji Ka Dhokla (Savory Steamed Cake With Semolina) – Healthy Breakfast
Rava or Sooji Ka Dhokla (Savory Steamed Cake With Semolina) – Healthy Breakfast

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rava or sooji ka dhokla (savory steamed cake with semolina) – healthy breakfast. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Rava or Sooji Ka Dhokla (Savory Steamed Cake With Semolina) – Healthy Breakfast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Rava or Sooji Ka Dhokla (Savory Steamed Cake With Semolina) – Healthy Breakfast is something that I have loved my entire life. They’re nice and they look wonderful.

Steamed, soft and fluffy cake made from rava or semolina. Sooji dhokla or rava dhokla is savory steamed caked from Gujarat. However, there are many varieties of dhoklas prepared in Gujarat and sooji dhokla or rava dhokla or semolina dhokla is one of them.

To begin with this recipe, we must prepare a few components. You can have rava or sooji ka dhokla (savory steamed cake with semolina) – healthy breakfast using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rava or Sooji Ka Dhokla (Savory Steamed Cake With Semolina) – Healthy Breakfast:
  1. Prepare 1 cup Fine Rava
  2. Make ready 1/2 cup Curd
  3. Take 1 cup Water
  4. Get 1 tbsp Oil
  5. Make ready 1 tsp Eno
  6. Make ready 3 tbsp+1tsp Lemon juice
  7. Prepare to taste Salt
  8. Make ready Tempering :
  9. Prepare 1/2 tsp Mustard seeds or Rai
  10. Prepare 1 tbsp White Sesame seeds
  11. Get 4-6 Curry leaves
  12. Prepare 1/2 tbsp Oil
  13. Get 4 tbsp Water
  14. Get 1 Chopped green chilli

If you do not have a steamer, we help you in making one. Take a thick bottomed pan. fill it up with bowl of water, enough to create steam. Now take a metallic sieve and place it upside down in the thick bottomed pan. How to make quick and easy Instant Rava Dhokla recpe, step by step Semolina dhokla recipe, instant Suji ka dhokla, Steamed instant sooji dhokla recipe.

Steps to make Rava or Sooji Ka Dhokla (Savory Steamed Cake With Semolina) – Healthy Breakfast:
  1. Mix all ingredients except Eno and keep aside for 10 minutes. - Keep 2 cups of water in a deep kadhai and put a stand in it. Cover it and let it boil for 5 minutes. - Now add Eno in a dhokla batter and pour 1 tsp of lemon juice over it. Mix it well.
  2. Pour batter into a greased dhokla pan and steam for 15 minutes. Check with a toothpick if it cum out clean then it’s done. Allow it cool down.
  3. For Tempering: - - Heat oil in a small pan. First, add the mustard seeds. Let them papaya first. - Add curry leaves and white sesame seeds, and allow to crackle. Then add chopped green chilli. Now add water, let it boil for 1 minute. Switch off the flame. - Spread tempering over dhokla and cut into the desired shape and enjoy. - Enjoy with green chutney or sauce.
  4. Tips: - - 1. If you don’t have fine sooji just grind normal sooji into the mixer. - - 2. If dhokla doesn’t turn out spongy it may be for the following reasons: - - When the batter has not enough moisture. - Keeping the batter for a long time after adding Eno. - Steaming on high flame for a long time. - If Rava is not properly soaked the dhokla will not be spongy.

Soft and spongy Instant Rava Dhokla is a steamed savory cake made in a jiffy with semolina (sooji) and aromatic spices. Oats Suji Ka Dhokla is a savory steamed cake recipe that is suitable for breakfast, or teatime snack. It is a healthy and filler dish made with oats and Do you love eating oats for breakfast? Tired of eating regular oat smoothies or porridge? Then this oats rava dhokla recipe is surely calling your name.

So that’s going to wrap this up for this exceptional food rava or sooji ka dhokla (savory steamed cake with semolina) – healthy breakfast recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!