Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, scrambled egg with feta and tomato. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spiff up your breakfast with this combination of egg, spinach, tomato and feta cheese. It is a match made in heaven. Spiff up your breakfast and make it interesting with this delicious Mediterranean scrambled eggs with spinach, tomato and feta.
Scrambled egg with feta and tomato is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Scrambled egg with feta and tomato is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have scrambled egg with feta and tomato using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Scrambled egg with feta and tomato:
- Take 1 tomato (chopped)
- Make ready 3 eggs
- Get 1 small onion (chopped)
- Make ready Knob butter
- Take 100 g feta cheese (crumbled)
- Prepare to taste Salt and pepper
- Get Toast to serve
I am a big fan of Gordon Ramsay! I recreate the recipe based on his recipe book to shows it's not difficult to make and easy to follow. A fast meal of eggs scrambled with tomatoes, and then seasoned with salt, sugar, and soy sauce. A great summertime recipe for using fresh tomatoes.
Steps to make Scrambled egg with feta and tomato:
- Melt butter in a pan and soften onion.
- Add eggs to pan and scramble. when nearly done add tomato and feta and cook for a few more mins until feta has melted. Lovely served on toast
Scrambled Eggs and Tomatoes. this link is to an external site that may or may not meet accessibility guidelines. Looking for a traditional Kagiana (tomato and feta egg scramble) recipe? These extra special eggs are scrambled with tomatoes, green onions, and optional cheddar or Monterey Jack cheese. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Chopped tomatoes, bell pepper, and cheese make these scrambled. Scrambled eggs with tomatoes is a common variation of scrambled eggs. Tomatoes are juicy and sour-sweet in taste.
So that is going to wrap it up for this exceptional food scrambled egg with feta and tomato recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
