Assorted Veggie Chaat
Assorted Veggie Chaat

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, assorted veggie chaat. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Assorted veggie chaat Do you have evening hunger pangs? You can explore in the comfort of your kitchen with this recipe and indulge in when hunger strikes. In the Fourth Episode of Lucknow Food Tour, We explore the best Chaat to eat in India.

Assorted Veggie Chaat is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Assorted Veggie Chaat is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook assorted veggie chaat using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Assorted Veggie Chaat:
  1. Take 1 Zucchini (chopped medium size)
  2. Prepare 2 Tomatoes (chopped medium size)
  3. Prepare 1 Broccoli (chopped medium size)
  4. Get 6 Baby Corns (chopped medium size & Boiled)
  5. Get 1 Capsicum (chopped medium size)
  6. Take 1 Onion (Finely chopped)
  7. Make ready 4 Cloves of Garlic (Finely chopped)
  8. Get 300 gms Paneer (Cube shape)
  9. Make ready 2 tbsp Szechuan Sauce
  10. Prepare 2 tbsp Tomatoes Ketchup
  11. Take 1 table spoon Chilli Flakes
  12. Make ready 1 table spoon Oregano
  13. Take 1 table spoon Olive Oil
  14. Make ready to taste Salt
  15. Get For Toppings
  16. Take Masala Chana Dal & Grated Cheese

This can be found at any Indian grocery. Toss the roasted vegetables with lime juice, chaat masala, onions, and cilantro and garnish with pomegranate seeds. This is pretty spicy but really delicious. I like to add extra veggies when I make them.

Steps to make Assorted Veggie Chaat:
  1. Chop all the vegetables
  2. Take a nonstick pan, add Olive oil, garlic & Onions.
  3. Once onions are transparent, add all green vegetables. (Zucchini, Broccoli & Capcicum)
  4. After 2 mins, add tomatoes & boiled baby corns.
  5. Add the sauces, herbs & salt.
  6. Add paneer & mix it well
  7. During servicing time - please follow these steps. Take 2 - 3 khakhras, crush the khakhras in a serving plate.
  8. Add assorted veggies (serve it hot)
  9. Top it up with Masala Chana Dal & Grated Cheese

Vegetarians don't be fooled, this is actually vegetable BEEF flavor. Black Chalk Board with DietTexts with Assorted Organic Veggies on Sides on Top of Wooden Table. Chaats are light on stomach and loved by all. Sukha Puri, Geela Bhel from West these chatpata chaats loaded with crunchy savouries like papadi and sev, juicy and. Assorted fresh veggies deep fried in batter.

So that is going to wrap it up with this exceptional food assorted veggie chaat recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!