Creamy Chicken Pasta with Mushrooms
Creamy Chicken Pasta with Mushrooms

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy chicken pasta with mushrooms. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Chicken Pasta with Mushrooms is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Creamy Chicken Pasta with Mushrooms is something which I’ve loved my entire life.

A delicious, super creamy white wine based sauce loaded with mushrooms and tender, perfectly seared chicken. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Add mushrooms and garlic, and stir to incorporate with the onion.

To begin with this recipe, we must prepare a few ingredients. You can have creamy chicken pasta with mushrooms using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken Pasta with Mushrooms:
  1. Get 4 boneless, skinless chicken breasts, thinly sliced
  2. Make ready 2 Tablespoons Olive oil
  3. Get Salt and Pepper
  4. Take 8 ounces sliced mushrooms
  5. Prepare Creamy Parmesan Garlic Sauce:
  6. Prepare 1/4 cup butter
  7. Prepare 2 garlic cloves, minced
  8. Prepare 1 tablespoon flour
  9. Make ready 1/2 cup chicken broth
  10. Get 1 cup heavy cream or half and half
  11. Get 1/2 cup grated parmesan cheese
  12. Get 1/2 teaspoon garlic powder
  13. Make ready 1/4 teaspoon pepper
  14. Take 1 cup spinach, chopped
  15. Get 1/2 teaspoon salt

Comforting, filling, and full of flavor, this Creamy Chicken and Mushroom Pasta makes a perfect weeknight family meal. The blue cheese sauce takes this pasta to another level! If someone would ask me what's my favorite type of meal is, the answer would have to be. This makes the pasta creamy and rich; it also gains the flavor of the stock.

Instructions to make Creamy Chicken Pasta with Mushrooms:
  1. In a large skillet add olive oil and cook the chicken on medium high heat for 4 -5 minutes on each side or until brown on each side and cooked until no longer pink in center. Remove chicken and set aside on a plate.
  2. Add the sliced mushrooms and cook for a few minutes until tender. Remove and set aside.
  3. To make the sauce add the butter and melt. Add garlic and cook until tender. Whisk in the flour until it thickens. Whisk in chicken broth, heavy cream, parmesan cheese, garlic powder, pepper and salt. Add the spinach and let simmer until it starts to thicken and spinach wilts.
  4. Add the chicken and,mushrooms back to the sauce and serve over pasta is desired.

You can use pretty much any pasta shape you like, but timing will vary depending on size. Here is a combination of gemelli with mushrooms and chicken to get you started. Creamy Chicken Mushroom Pasta combines garlic, onions, mushrooms and chicken in an easy perfectly seasoned cream sauce that comes together in a matter of minutes. You can serve over pasta or rice. This delicious dish comes together in about twenty minutes and is a family favorite.

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