Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut-lime chicken salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This salad is easy and quick to prepare. Excellent choice for a busy mom on the go who needs quick and easy. While I could wax on about how much I love that salad today it's all about this coconut lime chicken, and I promise it's just as good!
Coconut-Lime Chicken Salad is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Coconut-Lime Chicken Salad is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have coconut-lime chicken salad using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coconut-Lime Chicken Salad:
- Get 2 C shredded chicken
- Get 1 C toasted coconut
- Take 4 limes; zested & juiced
- Get 1/4 red or yellow bell pepper; julienne
- Make ready 1/2 bundle cilantro; chiffonade
- Get 15 oz mayonnaise
- Prepare 2 T Madras curry powder
- Make ready 1 large pinch kosher salt and black pepper
Enough about balls, let's get to marinating! You know what would be even better with this salad?? The tomatillo ranch recipe in my upcoming third cookbook! This Thai-inspired coconut lime chicken recipe is fast, comforting, and simple to make!
Instructions to make Coconut-Lime Chicken Salad:
- Combine mayo, lime juice and zest, curry powder, salt, and pepper in a mixing bowl. Whisk to combine.
- Add chicken, bell pepper, cilantro, and coconut. Mix thoroughly.
- Variations; Coconut extract, Sriracha, white pepper, onions, shallots, celery, bacon, cayenne, crushed pepper flakes, parsely, basil, chives, habanero, other curry powders or sauces, cardamom, lavender, lemon, horseradish, turmeric, vinegar, avocado, corn, garlic, paprika,
The sauce is silky and zesty. Personally, I like to serve Thai coconut lime chicken over rice. It's perfect for soaking up all that delicious sauce. Grilled chicken, fluffy rice, and excessive handfuls of mint and cilantro, and a drizzling of big and flavorful creamy coconut lime sauce. A little char on the chicken, a fresh squeeze of lime, hot sticky rice, and a heavy dousing of puckery coconut lime sauce.
So that’s going to wrap it up for this special food coconut-lime chicken salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
