Fish tail chicken bread
Fish tail chicken bread

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fish tail chicken bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fish tail chicken bread is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Fish tail chicken bread is something that I have loved my whole life. They’re nice and they look fantastic.

Fish Tail Chicken Bread cooking with shahida samar Www. In Fishtail Restaurante menu, you can see variety authentic traditional Nepalese, Indian Chicken breast cooked with coriander seeds, black pepper, turmeric with Dry red chilies. Hunger Train presents Homemade Spicy Chicken Bread.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fish tail chicken bread using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fish tail chicken bread:
  1. Prepare For dough
  2. Take 1 cup Maida
  3. Make ready 1/2 cup Atta
  4. Get 1 tsp salt
  5. Make ready 1 tbsp sugar
  6. Prepare 1 tsp yeast
  7. Prepare Lukewarm water
  8. Prepare 2 tbsp Oil or butter
  9. Make ready For filling
  10. Take Pizza sauce or chipotle
  11. Make ready Chicken dry (I hv used leftover roasted chicken)
  12. Prepare Grated cheese

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Steps to make Fish tail chicken bread:
  1. Mix everything under dough and form a soft dough.Let it ferment for 2-3 hrs.
  2. Roll out the dough into 1/2 inch thick chapati.The dough shd be oval in size.
  3. Spread sauce in the centre in lengthwise.Put chicken pieces on top covered with cheese.
  4. Cut the edges like fins and close it by criss crossing each fins.Leave it fr 1/2 am hr for proving.Give egg wash or use milk and Bake fr 15-2O Mins on 200 degree or till it turns into nice golden col.Once our smear it with butter.

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