Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, plantain flower (vazhaipoo) curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Plantain flower (vazhaipoo) curry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Plantain flower (vazhaipoo) curry is something which I have loved my entire life.
Vazhaipoo is an excellent source of fiber. In our family all of us love plantain flower/banana flower and we include it once every week. Apart from being rich in fiber, it is said to be effective in treating excessive bleeding during menstruation.
To get started with this recipe, we must prepare a few ingredients. You can cook plantain flower (vazhaipoo) curry using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Plantain flower (vazhaipoo) curry:
- Take 1 plantain flower(clean well)
- Get 1 onion finely chopped
- Get 5 green chillies, split into slices
- Get 5 garlic flakes chopped into slices
- Take as required Curry and coriander leaves
- Get 1/2 cup cooked toor dal
- Prepare 1/2 cup grated coconut
- Make ready 1 tablespoon turmeric powder
- Make ready 2 red chillies
- Make ready to taste Salt
- Prepare as required Mustard and Bengal gram for seasoning
- Take 25 ml cooking oil
I learnt this recipe from my MIL. Nowadays i am making this very often in my kitchen next to vazhipoo vadai & vazhaipoo kuzhambu. Vazhaipoo vadai recipe with step by step pics. These are crisp and yet soft tasting vadas made with banana flower and chana dal (bengal gram).
Steps to make Plantain flower (vazhaipoo) curry:
- Clean well the flower and chopped into very fine and wash it well with turmeric powder and water so that raw smell goes.
- Take a pan add oil once it gets heated seasoning it with mustard then add onion green chilli garlic flakes curry and coriander leaves.
- Then add cleaned plantain flowers,salt and stir well.
- Finally, add cooked toor dal and grated coconut then close the lid and keep it for 7 minutes to cook (no need to add water) because it has some water
- After 7 minutes fry well and transfer to bowl,it is a best side dish for lunch
To make vazhaipoo vadai, you will need cleaned and chopped banana flower. So you can prep it some hours or a day. The Vazhaipoo Podimas Recipe is a wholesome and delicious stir fry made from banana flower tossed along with coconut, green chillies and a crunchy tadka with curry leaves. Vazhaipoo also known as Banana Flower possess Vitamin A, C, E, fiber, potassium, magnesium and much more - all of which. Plantain flower poriyal and vada are commonly prepared but not many make kootu with vazhaipoo.
So that’s going to wrap it up with this special food plantain flower (vazhaipoo) curry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
