Butter Garlic Prawns
Butter Garlic Prawns

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, butter garlic prawns. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Welcome back to Foodey Tube ! Today, I'm showing you how to make Butter Garlic Prawn! Season with salt and freshly ground black pepper and scatter the.

Butter Garlic Prawns is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Butter Garlic Prawns is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have butter garlic prawns using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butter Garlic Prawns:
  1. Get 1/2 kg prawns (peeled, deveined, clean and wash)
  2. Prepare 8 nos garlic pods
  3. Make ready 2 tablespoons butter
  4. Make ready 1 tablespoon mustard sauce or mustard paste
  5. Take 1 teaspoon cumin powder
  6. Make ready to taste salt
  7. Get 2 tablespoons lemon juice
  8. Prepare 2 tablespoons chopped fresh coriander leaves

Butter Garlic Prawns Recipe with step by step photos, which is one of my favorite dish. I had eaten this at a joint at Bandra with my friend. I am glad she took me there otherwise I wouldn't have made. Prawns cooked in butter, garlic, lemon juice and parsley are even better with the help of Dijon mustard.

Steps to make Butter Garlic Prawns:
  1. Heat butter in deep pan, add garlic and saute for 3mintutes on medium low flame,Add mustard paste and saute for 3mintues on medium low flame.
  2. Add mustard paste and saute for minute,Add prawns and mix it well let them cook for 3minutes on low flame in between saute it.
  3. Add salt and cumin powder mix it well, Finally add lemon juice and keep saute, cover the lid and cook until the prawns done.
  4. Add some cilantro leaves and mix it well, Take out in serving bowl and garnish with cilantro leaves.

Butter Prawn - buttery, salty, sweet, spicy, and garlicky working off one another seamlessly and Butter Prawn is a relatively new Malaysian creation-combining the best of Malay, Chinese, Indian. Learn How To Make Butter Garlic Prawns Recipe At Home, from The Bombay Chef - Varun Inamdar only on Get Curried. Make this Fish Recipe of Garlic Butter Prawns in a simple, quick and easy. Dot a little under a third of the butter on the base of a. These prawns are crunchy, juicy, coated with oats, and crispy strips of egg floss.

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