Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, simple & quick potato discs. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Simple & Quick Potato Discs is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Simple & Quick Potato Discs is something which I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook simple & quick potato discs using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple & Quick Potato Discs:
- Make ready 4 small Yukon gold potatoes
- Take 2 tbs unsalted butter - cold
- Take To taste, each of the following:
- Prepare Salt
- Take Pepper
- Take Onion Powder
- Take Smoked Paprika
Steps to make Simple & Quick Potato Discs:
- Preheat oven to 375°F. Line a baking sheet with foil. Lightly spray with nonstick cooking spray. Set aside.
- Clean potatoes, do not peel, cut into 1/4" thick slices. Blot cut edges dry on paper towels. Place on prepared sheet.
- Sprinkle top side of potatoes with desired amount of seasonings listed (you can even mix up the seasoning by adding or changing any to your desires).
- Thinly slice butter (like less than 1/8" thick). Break slices into pieces and scatter over tops of all potatoes. Bake uncovered 20 minutes, or until fork tender with golden tops (you can flip half way through cooking if desired, though I didn't bother lol). Serve hot. Enjoy!
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