Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy potato & veggie skillet. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Potato & Veggie Skillet is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Easy Potato & Veggie Skillet is something which I’ve loved my entire life. They are nice and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few components. You can have easy potato & veggie skillet using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Potato & Veggie Skillet:
- Take 1 tbsp plus 1 tsp of bacon fat (or olive oil)
- Get 5 Or 6 medium potatoes, small to medium dices
- Take 1 Bell pepper, diced large
- Take 4 garlic cloves, roughly chopped
- Make ready 1 1/3 cup mushrooms, sliced thick
- Prepare bunch parsley, chopped (for garnish)
- Take 1 onion, chopped
- Make ready salt and pepper
- Take 1 1/4 tsp dried basil
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Steps to make Easy Potato & Veggie Skillet:
- Heat bacon fat (or oil) in cast iron skillet. Add your onion and garlic, sautee until translucent.
- Add your mushrooms, cook for 3 min.
- Add your potatoes, and cook for 5 min on medium-high. Season with salt and pepper and basil.
- Turn the heat down to medium-low, add your diced peppers and let cook on medium-low for about 30 min.
- Stir occasionally until potatoes are cooked through and mushrooms are deep brown.
- Add chopped parsley and serve.
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So that is going to wrap it up for this special food easy potato & veggie skillet recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
