Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy melon bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Easy recipe to make Japanese sweet bread melon pan at home with basic ingredients and white bread. You can make a similar bread to a melon pan! Homepage > Recipes > Bread Recipes > Melonpan Recipe (Japanese Melon-Shaped Bread Covered with Sweet Cookie Dough).
Easy Melon Bread is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy Melon Bread is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have easy melon bread using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Melon Bread:
- Make ready 120 grams ○Cake flour
- Prepare 3 grams ○Baking powder
- Prepare 30 grams ○Sugar
- Get 30 grams Vegetable oil
- Get 1 Egg
- Get 5 drops Vanilla extract or vanilla oil
Easy, simple and healthy Japanese recipes - Japanese cokbook. Melon pan recipe - How to make Have you ever had Japanese bread ? Our food culture is based on rice, but we also have many kinds. Easy Melon (pan) Bread - A Sweet Japanese Treat - Recipe.
Steps to make Easy Melon Bread:
- Add the ○ ingredients into a bag (refer to "Helpful Hints"). Shake the bag to incorporate air into the batter. Add the remaining ingredients (beat the egg) and rub in to blend well.
- Shape into balls, and arrange on a baking sheet. Score patterns with a knife, and sprinkle with granulated sugar. Bake in the oven for 20 minutes at 180℃.
- When you use melted butter instead of vegetable oil, it will add more flavour and make the bread delicious. I think it would also be tasty to use melon extract instead of vanilla extract.
Melon Bread, or Melon Pan, is a sweet Japanese bread. The bread is commonly eaten in Japan and is a very popular snack and treat. Extra soft melon bread coated with cookie dough is an excellent bakery product for serving as desserts. Interested in making fresh melon bread at home? A melonpan (メロンパン, meronpan) (also known as melon pan, melon bun or melon bread) is a type of sweet bun from Japan, that is also popular in Taiwan and China.
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