Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy failproof banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Need to get rid of some overripe bananas? Sometimes I have to cook it for ten minutes or so longer. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!
Easy failproof banana bread is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Easy failproof banana bread is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy failproof banana bread using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy failproof banana bread:
- Take 2 cup self raising flour
- Take 1 tsp baking powder
- Take 1 tsp baking soda
- Take 1 tsp cinnamon(optional)
- Prepare 3 large very ripe bananas
- Get 1/2 cup sugar
- Take 2 eggs
- Get 1/4 cup melted butter or margarine
- Take pinch salt
- Prepare 1 tsp vanilla extract
- Get 1 tsp almond extract
There are some tricks to ripen bananas more quickly, but If you bake banana bread even just occasionally, you're probably already in the habit of stashing any on-the-verge-of-totally-blackening bananas in the. Learn how to make banana bread and discover delicious and easy to prepare banana bread recipes from these recipes. See more ideas about Banana bread. These bananas are ready for banana bread!
Instructions to make Easy failproof banana bread:
- Preheat oven to 160C
- In a bowl sift all dry ingredients except sugar and set aside
- In another bowl mash bananas until watery and add sugar and mix. Add eggs and mix again. Gradually add melted butter and essences.
- Make a well in the centre of dry ingredients. Pour in wet ingredients
- Gently fold in the mixture with a spatula until incorporated or batter is thick and chunky
- Put mixture into a greased and floured pan. Bake for 30-40 minutes until a toothpick inserted in centre comes out clean
- Remove from pan. Cool and enjoy!
Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch on the outside yet crazy moist, fluffy, & dense on the inside. As for whether a banana can ever be. An easy banana bread recipe that is full of flavour, and super moist. It tastes delicious plain or spread with a little butter.
So that is going to wrap it up for this special food easy failproof banana bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


