Mom's Banana Bread
Mom's Banana Bread

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mom's banana bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mom's Banana Bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Mom's Banana Bread is something that I’ve loved my entire life. They are nice and they look fantastic.

My mom's recipe was the model for this banana bread. The new version is liked so much we make it all the time–at least every two weeks. I think the miniloaves would be a perfect holiday gift.

To get started with this particular recipe, we must prepare a few components. You can cook mom's banana bread using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Banana Bread:
  1. Get Cream Together:
  2. Take 4 oz butter
  3. Take 8 oz sugar
  4. Take 2 eggs
  5. Take Fruit Mixture:
  6. Get 1/2 tsp salt
  7. Take 1 tsp soda
  8. Get 3 bananas, browned
  9. Get Wet:
  10. Prepare 1 tsp vanilla
  11. Take 1/4 c sour cream
  12. Take Dry:
  13. Take 11 oz flour
  14. Make ready Optional:
  15. Get 1/2 cup chopped walnuts

I'll show you the fastest way to whip up a batch of this timeless treat in. Bananas and pecans come together in an exceptionally moist quick-bread from food editor Ben Mim's mom—it's irresistible at any time of day. EVERYONE has a "Mom's Banana Bread Recipe" and their recipe is the best. This recipe and my banana nut muffins are my go-to recipes that my Mom has baked for my entire life.

Steps to make Mom's Banana Bread:
  1. Set oven to 350 F.
  2. Measure all ingresients
  3. Cream together sugar, vanilla, salt and butter until fluffy. ~3 minutes!
  4. Add soda to the bananas separately. Then, add this into the mix
  5. Add sour cream, and one egg at a time. Mix until just combined.
  6. Add flour in small increments until fully incorporated. Should be thick and slightly tacky
  7. Optional, mix in the walnuts by hand
  8. Grease pan and bake. Bake times vary depending upon pan.
  9. Bundt pan = 35 to 40 minutes. ****Mini loaf pans = 22 minutes. ****Mini muffin pan = 15 minutes.
  10. Eat and enjoy! Please share pictures 😀

How to make Mom's Banana Nut Bread Recipe: This is a very easy banana bread to make. In one bowl, you'll mix sugar, oil, mashed ripe bananas, eggs, buttermilk and vanilla. In a banana apple bread recipe from NYC's Sweet Melissa Patisserie, caramelized apples enrich cinnamon-and-clove-spiced banana bread. Here is how you cook that. Moist and tender sweet bread full of ripe bananas and covered in chopped walnuts.

So that is going to wrap it up with this special food mom's banana bread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!