Oo mugi stuffed brown bread roll
Oo mugi stuffed brown bread roll

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, oo mugi stuffed brown bread roll. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Oo mugi stuffed brown bread roll is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Oo mugi stuffed brown bread roll is something that I have loved my whole life.

Oo mugi is a very high fibre content. It has so many vitamins and minerals. It is good for heart health , it protects us from diabities.

To begin with this particular recipe, we must prepare a few ingredients. You can have oo mugi stuffed brown bread roll using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oo mugi stuffed brown bread roll:
  1. Make ready Half cup Oo mugi soaked for 3 hours
  2. Prepare 1 tsp cumin seeds
  3. Take 1 small onion finely chopped
  4. Prepare 1 carrot finely chopped
  5. Make ready 1 green chilli finely chopped
  6. Take 1 small tomatoes finely chopped
  7. Take 4-5 Brown bread slices
  8. Prepare Salt as per tatse
  9. Prepare Black pepper powder
  10. Prepare Oil for cooking

Bread roll is a popular snack made by stuffing spiced boiled potatoes. The bread has to rise without browning quickly. Flip them and fry on all the sides until golden. These fluffy dinner rolls are easy enough for weeknights.

Instructions to make Oo mugi stuffed brown bread roll:
  1. First drain all the water from Oo mugi grain and keep it on strainer. Keep this aside.
  2. Now take a pan,add 2 tsp oil,then add cumin seeds,when seeds starts crackle,add finely chopped onion.Cook for 2 minutes. Then add chopped carrot,tomatoes and green chilli. Cook until they becomes tender. Now add salt and black pepper powder. Mix well. Now add soaked Oo mugi and cook for 5 minutes. Stuffing is ready.
  3. Now take brown bread slices and cut the sides of the bread.Flatten these slices with roller. Now take a bread slice and put about 2 tsp stuffing on it and make a roll. Repeat this process with remaining bread slices.
  4. Now take a pan add 1 tsp oil and put bread rolls on it and cook from all sides Oo mugi stuffed brown bread roll is ready. Serve hot with sauce.

Homemade dinner rolls are easy to make & the best way to give boring leftovers a boost! Have you ever made homemade bread with dill? If you have fresh ingredients you can make any bread, dinner rolls, cinnamon rolls and so much more. These Indian style fried potato stuffed bread rolls are delicious in every single bite. She even had a binding done on the cookbook when I was young so the book stays sturdy. with the help of rolling pin, roll the bread as thin as possible. spread ½ tsp of green chutney. now take a tbsp of prepared paneer stuffing, and roll it into cylindrical shape. place the paneer stuffing over bread and roll tight. further, heat a pan with some butter and roast bread roll.

So that’s going to wrap this up with this special food oo mugi stuffed brown bread roll recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!