Fried yam and pepper goat meat + water melon smoothie
Fried yam and pepper goat meat + water melon smoothie

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, fried yam and pepper goat meat + water melon smoothie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fried yam and pepper goat meat + water melon smoothie is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Fried yam and pepper goat meat + water melon smoothie is something that I have loved my whole life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried yam and pepper goat meat + water melon smoothie using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried yam and pepper goat meat + water melon smoothie:
  1. Make ready Yam
  2. Get Goat meat
  3. Make ready Groundnut oil
  4. Make ready to taste Salt and knorr
  5. Get Blended pepper and onions

Meanwhile in a food processor, add the crayfish, scotch bonnet chillies and. Onions is cheap depending on how u want it. If you will dine the goat meat pepper soup with Agidi, cook up some and put aside to chill down and place. But you can also roast it using an old frying saucepan before grinding them.

Instructions to make Fried yam and pepper goat meat + water melon smoothie:
  1. Peel your yam slice into tiny pieces, put groundnut oil in a frying pan and when hot put the yam to fry
  2. Steam your goat meat with the pepper and onions salt and knorr to taste
  3. Put little groundnut oil in another pot to fry the blended pepper and onions. Add salt and knorr to the pepper and allow fry for 10minutes
  4. Once the goat meat is soft fry it and pour your fried pepper on it. Serve with the water melon

People mostly like a lot of water in their pepper soups. Meanwhile, put the chile peppers and the. Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika. While the yams bake, stir the sour cream, mayonnaise, taco seasoning, and paprika together in a small bowl. Serve as a dip for the yams.

So that’s going to wrap it up with this exceptional food fried yam and pepper goat meat + water melon smoothie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!