Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, whole wheat bread dosa with dried white peas curry and green smoothie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
In todays video we are taking a look at how to make whole wheat bread! Its very easy and simple to make. It was so delicious I have not tried it any other way nor.
Whole wheat Bread Dosa with Dried white peas curry and Green smoothie is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Whole wheat Bread Dosa with Dried white peas curry and Green smoothie is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have whole wheat bread dosa with dried white peas curry and green smoothie using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Whole wheat Bread Dosa with Dried white peas curry and Green smoothie:
- Take For Dosa:
- Make ready 10 pieces Whole wheat bread
- Make ready 1 cup rice flour
- Take 2 tsp besan
- Take 1/2 cup sour curd
- Get 1 Ginger piece
- Get 1 Green chilli
- Prepare For White peas curry
- Prepare 100 gms dried white peas
- Prepare 1 big size onion
- Make ready 1 Ginger piece
- Prepare 5-6 cloves Garlic
- Make ready 2 Green chillies
- Prepare 2 med size tomato
- Take 2-3 tsp Coriander leaves
- Get 1 tsp Garam masala
- Prepare 1 tsp Cumin powder
- Make ready For Green Smoothie:
- Take 1 handful Kale and Spinach mix
- Get 1 Green apple
- Prepare 1" Ginger
- Take Mint leaves a small handful
- Make ready 1 tsp Lemon
- Make ready to taste Salt
Rava dosa with onion and potato masala. Soft white bread stuffed with potatoes, green peas and spices. Dutch consumers often buy whole wheat or multi-grain loaves on weekdays and more luxurious or indulgent breads and pastries on the weekend. In fact, according to a recent study, three-quarters of the Dutch population prefer whole wheat to white bread.
Steps to make Whole wheat Bread Dosa with Dried white peas curry and Green smoothie:
- For Whole wheat bread Dosa : Take 10 slices of whole wheat bread and dry grind it to make it powder form (bread crumbs)
- Add rice flour, 2 tsp of besan, curd, ginger, green chilli and a little water to make a smooth batter..(water can be added more as per the consistency)..Then add salt to taste..keep it aside for 2 hrs..and then in a dosa pan make thin Dosas.
- For Dried white peas curry: Dried white peas need to be soaked for 2-3 hrs
- Then boil it in a cooker adding salt..need to be checked aftr 1 whistle to avoid mush.
- In a Kadhai, heat oil. Add whole cumin and then chopped onion.
- When onion fied then crush ginger, garlic and Green chilli with a mortar pestle. And now add it to the onion, let it to fry a while next add chopped tomatoes and fry it..then add cumin powder, haldi, salt
- When spice z ready add boiled white peas and then add water according to your choice..cover the lid for a while..and then garnish it with garam masala and coriander leaves..and serve it with hot and crispy Dosa
- Green Smoothie: In a blender mix all together (kale+ spinach +mint leaves + pieces of green apple+Ginger +Lemon juice)..then salt or chaat masala as per ur taste
Hartog's Volkoren Bakkerij & Maalderij is a. Making whole-wheat naan bread was so fun! I found a reliable white flour recipe and made all the right modifications Place dough in a bowl coated with olive oil and cover with a clean dry towel. Turn your oven OFF and place The naan bubbled perfectly! Went amazing with our curry veggies and chicken.
So that’s going to wrap it up with this special food whole wheat bread dosa with dried white peas curry and green smoothie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
