Skillet Meatloaf & Potatoes
Skillet Meatloaf & Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, skillet meatloaf & potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Skillet Meatloaf & Potatoes is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Skillet Meatloaf & Potatoes is something which I have loved my entire life. They are nice and they look wonderful.

This skillet meatloaf starts with a pared-down ingredient list. Lean ground beef leads the way, accented with just enough ground pork to add flavor and fat without leaving the meatloaf greasy. Skillet Meatloaf. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook skillet meatloaf & potatoes using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Skillet Meatloaf & Potatoes:
  1. Make ready 8 red potatoes
  2. Make ready 2 tbsp extra virgin olive oil
  3. Take 2 tbsp Italian seasoning
  4. Prepare 1/2 tsp cayenne
  5. Make ready 2 clove garlic
  6. Prepare 1 salt and pepper to taste
  7. Take 1 lb ground beef
  8. Get 1/4 cup ketchup
  9. Prepare 1/4 cup bread crumbs
  10. Take 1 egg
  11. Prepare 1/4 cup brown sugar
  12. Take 3 vidalia onions (or 3 small sweet onions)
  13. Prepare 1/2 tsp thyme
  14. Make ready 1/2 tsp rosemary
  15. Get 1/2 oregano
  16. Get 1/2 tsp basil
  17. Take 1/2 tsp garlic
  18. Take 1 bay leaf
  19. Make ready 1/4 cup red wine
  20. Get 1/2 cup shredded cheddar cheese

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Steps to make Skillet Meatloaf & Potatoes:
  1. Cube potatoes into bite-size pieces. In a medium bowl, mix potatoes with olive oil, italian seasoning, cayenne, garlic cloves, and a pinch of salt. Cook in a large skillet on medium heat while preparing other ingredients. Cook 10 minutes before browning meat.
  2. Brown beef in a large skillet.
  3. Add ketchup, bread crumbs, egg, brown sugar, 1 onion (diced), thyme, rosemary, oregano, basil, garlic powder, and bay leaf. Stir and let cook about 5 minutes.
  4. Quarter the remaining onions and add to the pan with potatoes. Add more extra virgin olive oil if necessary.
  5. Add red wine to the beef mixture, and cook about 1 minute; combine beef with the potatoes, and add salt and pepper to taste. Remove from heat and discard the bay leaf. Stir in cheese until slightly melted. Serve over french bread.

What other ground beef recipes have you tried. Skillet Harissa Turkey Meatloaf is a dinner game changer. Here's the secret to a super-quick meatloaf dinner: preheat a cast iron skillet in the oven while you mix up the ingredients. Place meat loaves in hot skillet. Skillet Meatloaf with Eggs & Feta.

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