Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, classic meatloaf.. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Classic Meatloaf Haiku: "So close to five stars!
Classic meatloaf. is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Classic meatloaf. is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook classic meatloaf. using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Classic meatloaf.:
- Take 2 lb Ground Beef(Ground Round or Ground Turkey)
- Prepare 1 cup Oatmeal
- Get 1/4 cup onion, chopped
- Take 1/4 cup Peppers(Mix of Green, Yellow & Red)
- Make ready 1 clove Large or 2 Small
- Prepare 2 tbsp Worcestershire sauce
- Get 1 tsp liquid smoke
- Prepare 1/3 cup steak sauce
- Get 1 tbsp burbon
- Prepare 1 tsp salt
- Take 1/2 tsp ground black pepper
- Make ready 1/2 cup parmesan cheese
- Get 1/4 tsp crushed red pepper flakes
- Get 1/4 cup BBQ sauce(Sweet Baby Rays)
- Make ready 2 large eggs beaten
MEATLOAF is one of American's top comfort foods. Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc. Meatloaf is a dish of ground meat that has been mixed with other ingredients. Classic Meatloaf - The last meatloaf recipe you'll ever need!
Instructions to make Classic meatloaf.:
- Preheat oven to 375
- Place ground beef to large bowl.
- Add all other ingredients in bowl with ground beef, except the eggs
- Beat 2 eggs lightly in separate bowl. Add to beef mixture.
- Work all ingredients together to evenly distribute though out the beef.
- Place in large glass oven safe dish.
- In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
- Place on middle oven rack and bake for 45 minutes.
- At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
- Cover and let stand for 10-15 minutes to let meatloaf relax.
- Uncover and serve
So tasty, so moist, so juicy and so easy to make, this Classic Meatloaf Recipe is probably the last one you'll ever need. Miss the meatloaf that you enjoyed during your childhood? Bring back this classic and learn how to Who doesn't love meatloaf? This family favorite classic meatloaf recipe features onion and garlic. Tired of the same, old meatloaf?
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