Indian Spiced Turkey Meatloaf
Indian Spiced Turkey Meatloaf

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, indian spiced turkey meatloaf. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Add turkey and bread crumbs, mixing until just combined. Add the tomato-vegetable mixture, stirring until combined. Divide the mix between two loaf pans.

Indian Spiced Turkey Meatloaf is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Indian Spiced Turkey Meatloaf is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook indian spiced turkey meatloaf using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indian Spiced Turkey Meatloaf:
  1. Get 3 lb ground turkey; preferably white and dark meat mix
  2. Take 1 yellow bell pepper; small dice
  3. Prepare 3 oz shallots; minced
  4. Make ready 2 bunch scallions; small dice
  5. Get 1 leek; small dice
  6. Prepare 5 oz dried apricots; small dice
  7. Make ready 5 oz dried mango; small dice
  8. Take 3 tbsp garam masala
  9. Get 1 tbsp ground coriander seed
  10. Make ready 1 tbsp dried basil
  11. Prepare 1 tbsp thyme; minced
  12. Make ready 1 tbsp onion powder
  13. Get 1 tbsp garlic powder
  14. Prepare 1 tbsp celery seed
  15. Get 2 tsp white pepper
  16. Get 1 egg
  17. Take 1/2 cup breadcrumbs
  18. Make ready 1 salt

Spicy Turkey Meat Loaf with Ketchup Topping. Turkey replaces beef in this meat loaf recipe, making it a healthier version of the traditional comfort food. The result is moist, flavorful, and a hit with our reviewers. This healthy meatloaf is high on flavor.

Steps to make Indian Spiced Turkey Meatloaf:
  1. Combine all ingredients in a large mixing bowl. Mix well.
  2. Bake uncovered at 350° for approximately 45-50 minutes or until thermometer reaches 165°
  3. Variations; Sage, applesauce, parsley, ginger, cinnamon, star anise, cumin, cayenne pepper, fennel, cilantro, bacon, celery, carrots
  4. Tip: Try toasting the dried spices in a dry saute pan for a different flavor profile!

Serve it with brown rice and steamed or roasted broccoli. In a small bowl, combine the mustard, soy sauce, sesame oil, crushed red pepper flakes and eggs. Add the egg mixture to the turkey mixture and stir to combine. This rich, spicy turkey meatloaf, adapted from Cory Obenour of Blue Plate restaurant in San Francisco. This recipe is featured on our Summer of Clean Though there are many ways to prepare meatloaf, Amy Wisniewski of the CHOW Test Kitchen keeps it simple and uses a bacon topping.

So that is going to wrap it up for this exceptional food indian spiced turkey meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!