Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, quick & easy chicken florentine pizzas. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Quick & Easy Chicken Florentine Pizzas is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Quick & Easy Chicken Florentine Pizzas is something that I’ve loved my whole life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick & easy chicken florentine pizzas using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Chicken Florentine Pizzas:
- Prepare 2 (10 inch) pre-cooked flatbread
- Make ready 6 tbs jarred Alfredo sauce (such as Bertolli)
- Get 1 cup fresh mozzarella - finely diced or shredded
- Get 1/2 cup cooked chicken - chopped
- Get 1/4 cup torn fresh spinach leaves (tear before measuring)
- Prepare dash dried basil
- Make ready olive oil - for drizzle
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Instructions to make Quick & Easy Chicken Florentine Pizzas:
- Preheat oven to 400°F.
- Lay flatbread out on a baking sheet. Spread 3 tbs Alfredo sauce in an even layer on each flatbread. Divide and arrange mozzarella, then chopped chicken, and spinach evenly over both. Sprinkle lightly with basil. Drizzle with olive oil.
- Place in oven. Bake 10 minutes, or until cheese is bubbly and golden on edges. Let rest 5 minutes, cut, serve, enjoy!
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