Tray-bake Apple Cake
Tray-bake Apple Cake

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, tray-bake apple cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tray-bake Apple Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tray-bake Apple Cake is something that I have loved my entire life.

This post may contain affiliate links, see my Privacy Policy. Moist apple and cinnamon cake with stewed apples. Probably your new favorite apple traybake cake recipe.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tray-bake apple cake using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Tray-bake Apple Cake:
  1. Prepare 200 grams Cake flour
  2. Get 1 tsp Baking powder
  3. Take 1 Cinnamon
  4. Make ready 1 dash Salt
  5. Make ready 3 Apples
  6. Get 200 ml Walnuts
  7. Get 2 Eggs
  8. Prepare 120 grams Sugar
  9. Get 100 ml Vegetable oil
  10. Make ready 1 dash Vanilla extract
  11. Prepare 1 dash Lemon juice

With lots of pieces of apple, this apple and cinnamon traybake is quick and easy to make and packed full of flavour. A perfect everyday treat that is made for At this time of year I start to find myself with a glut of apples, we have three mature trees in our holiday cottage garden and they produce a lot of fruit. A Delicious Spiced Apple Crumble Traybake Cake with a Sweet Apple & Cinnamon Sponge, and a Homemade Crumble on top! I decided to post a Traybake version of the cake, as traybake cakes seem to be so unbelievably popular for me at the moment, so I am going to run with it whilst I can.

Instructions to make Tray-bake Apple Cake:
  1. Peel the apples and cut into 4 - 6 even wedges. Then cut them into 7 mm slices.
  2. Soak the apples in salted water (not listed), to avoid discolouring, and drain.
  3. Sift the cake flour, baking powder, salt and cinnamon together twice.
  4. Line a baking tray with parchment paper and preheat the oven to 170℃.
  5. Beat the eggs in a bowl, add the sugar and mix well. Add the vegetable oil and mix further, and add the vanilla extract and lemon juice.
  6. Add the apples and walnuts to Step 5 and mix. Add the dry ingredients from Step 3 in 2 3 batches. Fold in with a wooden spatula to prevent the batter from getting sticky.
  7. Pour the batter from Step 6 into the baking tray and smooth out the surface. The apples and walnuts stick out, so press them with the wooden spatula to make the batter flat.
  8. Bake for 35 40 minutes at 170℃ until golden brown.
  9. When it's baked, cut the cake and it's done The cake is very soft when it's hot. So wait until it cools down a little before you cut, otherwise it may crack.
  10. It's also delicious with raisins instead of walnuts.

The apple sauce makes this cake deliciously squidgy. Spoon the mixture into the tin. Tray Bake Recipes Apple Cake Recipes Chocolate Recipes Baking Recipes Dessert Recipes Desserts Apple Cakes Apple Traybake Traybake Cake. This easy Dorset apple cake is simple to make, delicious with chunks of apple and dried fruit. No mixer needed for this classic British bake!

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