Chicken Steak with white sauce
Chicken Steak with white sauce

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken steak with white sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Today I'm going show you how to make Chicken Steak With White Sauce. White Sauce Pasta Indian Style White Sauce PastaTarladal. Pasta In White Sauce Recipe, Easy Vegetable White Sauce PastaVeg Recipes of India.

Chicken Steak with white sauce is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken Steak with white sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chicken Steak with white sauce:
  1. Get Chicken Breast - 2 no (thinly sliced into 4 pieces)
  2. Take 1 tbsp Red Chilli Sauce -
  3. Make ready 1 tsp Soy Sauce -
  4. Make ready 1 tsp Worcestershire Sauce -
  5. Get Lemon Juice - 1\2 no (optional)
  6. Make ready Oil - shallow fry
  7. Take Garlic - 1 tbsp (finely chopped)
  8. Make ready Ginger - 1 tsp (finely chopped)
  9. Prepare Baked Potatoes
  10. Take 2 Large Potatoes
  11. Prepare 1 tsp Oil
  12. Make ready pinch Black pepper
  13. Take Semi fried vegetables
  14. Get Creamy White Sauce
  15. Make ready 1 Tbsp Butter
  16. Prepare 4 Tbsp Maida
  17. Prepare 1 cup Milk
  18. Prepare 1 tbsp White pepper
  19. Make ready Salt required

See recipes for Chicken steak and cheese subs too. Mix the chicken and white sauce together. Pour the sauce on top of the pasta. Garnish with freshly chopped coriander and serve.

Instructions to make Chicken Steak with white sauce:
  1. In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
  2. Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
  3. Mix well altogether and marinate for an hour.
  4. After marination, shallow fry the chicken breasts with required oil and keep aside.
  5. For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
  6. Then add the milk, mix well and cook till creamy.
  7. Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
  8. To baked potatoes first Wash potatoes well.
  9. Poke potatoes with fork.
  10. Brush them with oil.
  11. Sprinkle black pepper on them.
  12. Wrap them in foil paper and baked them in oven at 200°.
  13. Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.

Home Recipes Chicken & Poultry Chinese Takeout Chicken and Broccoli (White Sauce!) Chicken and Broccoli is the Spaghetti and Meatballs of the Chinese takeout world—basic, familiar, and ubiquitous. This is a healthy, tasty, and super easy dish to make at home. Halal Food Cart inspired chicken served over a big salad of lettuce and tomatoes drizzled with a yummy white sauce. After many attempts at trying to get the white sauce right, I finally created a version that we all loved, which also happens to be good for you and your gut! Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces.

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