Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tofu & shiitake with oyster sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tofu & Shiitake with Oyster Sauce is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Tofu & Shiitake with Oyster Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
Tofu is one of those foods that sparks debate. Some can't rave enough about its health benefits, while Tofu is a food made of condensed soy milk that is pressed into solid white blocks in a process. ↑ Cоциальная сеть для ученых ResearchGate. - Tofu: technological and nutritional potential. - Tofu nutrition, glycemic index, calories and serving size. Tofu, also tōfu (the Japanese Romaji spelling), doufu (the Chinese Pinyin spelling often used in Chinese recipes) or bean curd (the literal translation), is a food of Chinese origin, made by coagulating soy milk, and then pressing the resulting curds into blocks.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tofu & shiitake with oyster sauce using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tofu & Shiitake with Oyster Sauce:
- Prepare 500 g Tofu *medium soft type such as ‘Momen’
- Make ready 100 g Shiitake Mushrooms *cut in half
- Get 1 tablespoon Sesame Oil
- Get Sauce
- Get 1 cup Chicken Stock *OR 1 cup Water & 1 teaspoon Asian Chicken Bouillon Powder
- Prepare 1 clove Garlic *finely chopped
- Prepare 2 tablespoons Oyster Sauce
- Get 1 tablespoon Soy Sauce *alter the amount depending on the saltiness of the stock
- Take 2 tablespoons Sake (Rice Wine)
- Take 1 tablespoon Potato Starch
- Prepare Finely Ground White Pepper
Steps to make Tofu & Shiitake with Oyster Sauce:
- Cut Tofu into the size that is easy to eat. Leave them on a tilted cutting board, so that excess water can drip into the sink.
- Combine all the Sauce ingredients in a bowl. Alter the amount of Soy Sauce depending on the saltiness of the stock. *Note: If you add Pork or other vegetables, you would need more sauce.
- Heat Sesame Oil in a frying pan over medium heat, cook Garlic and Shiitake. If you add Pork or other vegetables, cook them with Shiitake.
- When cooked, add the sauce, bring to the boil and stir until the sauce thickens. Add Tofu and cook for a few minutes until Tofu is hot.
- Sprinkle with finely chopped Spring Onion, and enjoy with freshly cooked Rice.
So that’s going to wrap it up for this exceptional food tofu & shiitake with oyster sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
