Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, okonomiyaki with garlic chives. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Okonomiyaki with Garlic Chives is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Okonomiyaki with Garlic Chives is something that I’ve loved my entire life. They’re nice and they look fantastic.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon.
To begin with this particular recipe, we must prepare a few ingredients. You can cook okonomiyaki with garlic chives using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Okonomiyaki with Garlic Chives:
- Get 1 bunch Garlic Chives (‘Nira’) *about 120g, cut about 5cm length
- Prepare 1/2-1 Carrot *shredded or sliced to thin strips
- Make ready 1/2 Onion *thinly sliced
- Prepare 4 leaves Cabbage *thinly sliced
- Prepare *Note: Add as much as you like if you can combine with the batter
- Take 250-300 g Pork Mince
- Take Oil
- Get Salt & White Pepper
- Make ready 1 cup Plain Flour OR SR Flour
- Get 1 cup Water
- Make ready 2 Eggs
- Make ready 2 tablespoons Soy Sauce
- Prepare <Dipping Sauce>
- Make ready 2 tablespoons Rice Vinegar
- Make ready 1 tablespoon Mirin
- Take 1-2 teaspoons Sugar
- Make ready 1-2 teaspoons Chilli Garlic Sauce
When you are finished cooking, sprinkle with toasted almonds and chives, and slide it onto a cutting board to cut into wedges. I LOVE okonomiyaki, but I definitely never heard it called Japanese pizza when I lived there. This is an excellent dish but as stated before it is better with Okonomiyaki Flour which is seasoned. Our version used chicken napa carrots a regular onion garlic scapes and grated radish.
Instructions to make Okonomiyaki with Garlic Chives:
- Heat 1 teaspoon Oil in a frying pan and cook Pork Mince, season with Salt and White Pepper.
- Make batter by mixing Flour, Water, Eggs and a pinch of Salt.
- Add thinly sliced vegetables and cooked Pork Mince to the batter and mix well.
- Heat small mount of Oil in a frying pan, pour the vegetable batter mixture to form pancake(s). Large or small size of your choice. When the edge of the pancake has set, flip the pancakes over, and cook for 4 or 5 minutes until cooked through and browned. You may turn the pancakes over a few times while cooking.
- Place all the sauce ingredients in a bowl and mix well to make the sauce.
- Cut the pancake into small pieces and serve with the sauce as dipping sauce OR place the pancake on a plate and dress with the sauce and serve.
Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise. There are few different styles of Okonomiyaki depending on region. Okonomiyaki's origin is Osaka and Hiroshima and today I'm sharing Osaka style which is more simpler and easier to. Okonomiyaki (お好み焼き) is a savory Japanese pancake that's typically made with cabbage, meat or seafood and held together with an egg-based batter. With a few substitutions, it's easy to make Okonomiyaki plant-based, and I actually prefer the texture of eggless Okonomiyaki.
So that’s going to wrap it up with this exceptional food okonomiyaki with garlic chives recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
